"Several guests expressed their amazement at how the hors d’oeuvres served throughout the course of the evening continued to come out hot and fresh."

-John and Sharon, Marshfield

Grilled Marinated Shrimp Skewers

16.00/dz.

Bourbon BBQ Shrimp & Bacon

14.00/dz.

Coconut Fried Shrimp & Key Lime Dipping Sauce

14.00/dz.

Shrimp Scamp Rounds

10.00/dz.

Miniature Maryland Crab Cakes with Remoulade Sauce

12.00/dz

Scallops Wrapped in Bacon

12.00/dz.

Spicy Lobster Fritters with Red Pepper Mayo

18.00/dz.

Crab Rangoon

14.00/dz.

Spanikopita

11.00/dz.

Currant Pork and Pine Nuts in Phyllo Dough

13.00/doz.

Chicken Wings (B.B.Q., Teriyaki or Soy Ginger)

6.99/lb.

Buffalo Wings with Blue Cheese, Carrots & Celery

7.99/lb.

Skewered 9-Spice Chicken Tenderloins

10.00/dz.

Miniature Eggs Benedict

10.00/dz.

Vegetable and Monterey Jack Quesadilla (8 wedges) with Sour Cream and Salsa

12.00

Grilled Chicken Quesadilla (8 wedges) with Sour Cream and Salsa

14.00

Tempura Vegetables w/Dip

8.00/dz.

Deep Fried Artichoke Hearts

8.00/dz

Meatballs with Swedish and Basil Marinara Sauce

10.00/dz

Miniature Pizza Squares

9.00/dz.

Virginia Ham & Cheese Crostinis w/Brown Sugar

10.00/dz.

Miniature Rubens

10.00/dz.

Assorted Miniature Quiches

10.00/dz.

Stuffed Mushrooms (Sweet Sausage & Monterey Jack Crab & Boursin, Bacon & Parmesan, Seafood Stuffing, Vegetarian)

9.00/dz.

Teriyaki Beef Skewers

12.00/dz.

Alsatian Onion Tart

10.00/dz.

Chicken Satay with Peanut Sauce

12.00/dz.

Grilled Lamb & Red Pepper Skewers

13.00/dz.

Lollipop Lamb Chops with Mint Jelly

23.00/dz

Chicken Peking Ravioli with Caramelized Onion or Soy-Scallion Dipping Sauce

10.00/dz.

Vegetable Spring Rolls with Sweet and Sour Sauce

10.00/dz.

Miniature Beef Wellingtons with Horseradish Sauce

13.00/dz.

Assorted Homemade Calzones

$25-35/ea.

Mini Potato Pancakes w/ Sour Cream & Chives

12.00/dz.

Baked Brie with Raspberry & Almond Purses

11.00/dz.

Mini Chicken Cordon Bleu w/Supreme Dipping Sauce

12.00/dz.

Mini Cheeseburgers

19.00/dz.

Philly Steak & Cheese Eggrolls

14.00/dz.

Wild Mushroom Tartlets

13.00/dz.

Moroccan Lamb Skewer w/Key Lime Dipping Sauce

15.00/dz.

Shrimp & Crabmeat Quesadilla (wedges) w/Goat Cheese & Avocado

18.00/dz.

Pulled Pork w/Apple Slaw on a Buttermilk Biscuit

16.00/dz.